Whiskey Oban Little Bay Single Malt Cl 70 Boxed

Born on the western shores of the Scottish Highlands, Oban Little Bay is the most intimate and maritime expression of the historic Oban distillery, one of the oldest in Scotland, nestled between the cliffs and the harbor that bears its name. The term Little Bay is no coincidence: it recalls the landscape surrounding the distillery, a meeting point between sea and land that has always inspired the character of its whiskies. In this 70cl version, with an ABV of 43%, the single malt reveals all the charm of its terroir and the craftsmanship that guides its production.
The process follows a unique and refined path. The spirit initially matures in different types of barrels—American oak, European ex-sherry casks, and refilled oak barrels—which are then combined and left to rest in small barrels, known as small casks. This final stage, conducted within the distillery itself, enhances the whisky's contact with the wood, enriching its aromatic complexity and lending a velvety depth that distinguishes Little Bay from the classic Oban 14 Year Old.
It displays a deep amber color, illuminated by golden and copper highlights. On the nose, it releases an elegant and balanced bouquet, intertwining notes of sweet malt, honey, and ripe fruit—apples, pears, and orange peel—with more marine and salty nuances, hints of ocean breeze, and light peat. Aromas of vanilla, toasted almonds, caramel, and a touch of warm spices, such as cloves and cinnamon, underscore its finesse.
The palate is smooth and full, with a sweet entry reminiscent of fruitcake and freshly baked bread, followed by citrus and spicy evolutions. Hints of dark chocolate, candied orange peel, and toasted wood emerge, while the marine freshness adds balance and liveliness. The body is medium-rich, enveloping, and perfectly balanced between sweetness and savory flavors. The finish is long and persistent, with a return of notes of cocoa, citrus, and mineral salt, leaving the palate clean and eager for another sip.
Oban Little Bay is a whisky that expresses coastal Scotland through elegance and restraint. Not overly peaty, but not simply sweet either, it offers a profound complexity that makes it ideal for those new to single malt whisky and those seeking an authentic and sophisticated sensory experience. Enjoyed neat or with a splash of water, it is best served between 16 and 18°C, making it a wonderful accompaniment to seafood, smoked fish, mature cheeses, or dark chocolate.
It is, ultimately, a declaration of love for the sea and for time: a whisky that encapsulates the soul of Oban, suspended between the waves and the rock, between the sweetness of the fruit and the salty lash of the ocean.