Grappa G.Bertagnolli Strawberry Cl 70

Distillation of a selection of Fragolino Bianco grapes, with a distinctive, intense aroma and a fine, aromatic flavor: it is a true rarity given the limited availability of the raw material. Bertagnoli is, in fact, the only producer. The newly ripened grapes are brought to the distillery, where they are softly pressed, destemmed, and the resulting must is fermented in small stainless steel vats at a controlled fermentation temperature (max 24°C). Once the sugar in the grapes has transformed into alcohol (after about 5-6 days), the distillation process begins. Alembic: Discontinuous, steam-fired bain-marie. CHARACTERISTICS: Color: bright and transparent. Aroma: intense, aromatic, fine. Flavor: soft, elegant, persistent. ALCOHOL CONTENT: 40% Vol. SERVING TEMPERATURE: Between 7°C and 8°C, excellent served chilled.